The game croquettes are prepared with a ragout of venison, wild boar and pheasant, grilled mushrooms, fresh onion, pieces of celeriac, red wine and a touch of red port to finish. The handcrafted square shape ensures a beautiful presentation on the plate.
Available from October 1 to December 31.
When harvesting for the fresh Kelderman croquettes, the potatoes are sorted according to the desired underwater weight so that the quality remains consistent, and the pure potato taste is dominant. Furthermore, they are steamed at the ideal temperature to maintain their optimal taste.
‘Fresh is really fresh' with us ... The maximum shelf life is 12 days.