Buttermilk smeus

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Karnemelksmeus

Buttermilk smeus with sole and gey shrimps

Bread the sole in a mixture of flour, maizena, egg white and rough panko to get a crispy crust. Finish with grey shrimps, cresses and hazelnut powder.

From our assortment

karnemelkpuree

Buttermilk puree
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